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Chocolate Malt (Cracked)/KG

Chocolate Malt (Cracked)/KG
Pale malts are used to make roasted malts that have already been through the complete malting process of steeping, germination and kilning. The malts imparts a lightly smoother flavour than roasted barley. Chocolate malt has a colour typically in the range 600 – 800° EBC.

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SKU 1026
Quantity in stock 1000 item(s) available
Weight 1.00 kg
 
Our price: AUD 8.00 ($0.00)
 
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